We attended the Texas Hill Country Wineries dinner. Read about the special winemaker dinner at Sage Restaurant & Lounge. You will want to attend the next one! Read More
Once Upon a Time, Orange Wine
Discover the secrets behind orange wines – not made from oranges! Reveal flavors, tannins, and why they’re becoming popular among winemakers. Read More
Wine from Raisins? Appassimento and Ripasso Winemaking Techniques
What are appassimento and Ripasso wines? Texas Wine Lover will tell you. Read More
New Pierce’s Disease Resistant Varieties for Texas Wine Growers
There are new Pierce’s Disease resistant variety grapes that are being planted in Texas vineyards Read More
Reviewing the Ca’Lefort Dual Zone Wine and Beer Fridge with French Door
Carl reviewed the Ca’Lefort Dual Zone Wine and Beer Fridge with French Door that handles both wine bottles and cans Read More
Areas Not in a Texas AVA, Updated Label Laws Designate 100% Texas Wines, and Efforts to Create Additional Texas AVAs – Part 3
Carl finishes Part 3 of his Texas AVAs series talking about area not in an AVA, new label laws, and efforts to create new Texas AVAs Read More
The Eight Texas AVAs – Size, Boundaries, Climate, etc. (Part Two of Three)
Carl helps us learn more about the eight Texas AVAs Read More
A Special Day at Brennan Vineyards, Comanche, TX
Carl attended a very special tasting at Brennan Vineyards Read More
Texas AVAs – What and Why? (Part One of Three)
What are the Texas AVAs? Learn about what they are and why are they important. Read More
Texas GSM and French Châteauneuf-du-Pape
Carl describes Châteauneuf-du-Pape and the influence it has on Texas wines Read More
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